OPEN CLASS REGISTRATION

TO RESERVE ANIMAL STALLING PLEASE CALL THE FAIR OFFICE AT 218-745-4445.

Last Day for Online Entry: 

• Departments A-G (Livestock) – July 18
• Departments I – Q (Static/Non-Livestock) – July 18

Bring your entries and pick up entry tags or register (if not registered online).
            ALL ANIMALS will enter on Wednesday, July 19th from 8:00 AM-5:00 PM

Divisions I – Q (Static/Non-Livestock):  Wednesday, July 19th – 9:00 AM to 5:00 PM and 7:30 PM-9:00 PM in the Open Class Building

JUDGING:

• Departments I-Q (Static/Non-Livestock): 9:00 AM, Thursday, July 20
• Poultry: 10:00 AM, Thursday, July 20 
• Rabbits: 12:00 PM, Thursday, July 20         
• All other livestock:  9:00 AM, Friday, July 21

 Open Class Rules & regulations

Click here for a list of the Superintendents

​Department A - Beef
Department B - Dairy
Department C - Sheep
Department D - Swine
Department E - Goats
Department F - Poultry
Department G - Rabbits
Department I - Field & Farm Crops
Department J - Culinary
Department K - Domestics
Department L - Arts
Department M - Flowers
Department N - Settler's Square
Department O - Senior Citizen Clubs
Department P - Handyman's Haven
Department Q - Wine & Beer